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Ghana Fresh Palm Cream
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$6.48
Ghana Fresh Palm Cream is a rich, creamy sauce made from palm fruit extract, traditionally used in West African cuisine. It adds a flavorful and velvety texture to dishes like soups, stews, and rice dishes, enhancing their taste with a hint of natural sweetness.
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Ghana Fresh Palm Cream, also known as “Nkulenu Palm Cream,” is a culinary staple in West African cuisine, particularly in Ghana. It is derived from the pulp of palm fruit, which is carefully processed to extract its creamy, thick consistency. This palm cream is widely used in cooking to add a distinct flavor profile and velvety texture to various dishes. It’s commonly incorporated into soups such as Egusi soup and Groundnut soup, as well as stews like Palm Nut stew and Kontomire stew. The creaminess of Ghana Fresh Palm Cream balances the spices and flavors of these dishes, providing a deliciously rich and satisfying experience.
Additional information
| Weight | 1.7 lbs |
|---|---|
| Dimensions | 8.6875 × 5.4375 × 1.75 in |
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